Growing Sweet Potato Leaves (Talbos ng Kamote) Across the Philippines: A Practical Guide
Sweet potato leaves—talbos ng kamote—offer a nutritious, fast-growing green that graces many Filipino tables, from simple sautéed dishes in Batangas to creamy soups in Quezon Province. Unlike the starchy tubers, these tender young leaves emerge just weeks after planting and can be harvested repeatedly, making ...